Join us for a delightful evening of fresh, locally sourced cuisine surrounded by stunning art in a vibrant atmosphere. In partnership with Edible Nashville, indulge in a farm-to-table dining experience like no other, prepared by Edible’s chef Skylar Bush and chef Margot McCormack of Margot Cafe & Bar.

This elegant evening will celebrate the exhibitions Farm to Table: Art, Food, and Identity in the Age of Impressionism and Tennessee Harvest, 1870s–1920s, which explore the intersections of art, gastronomy, and national identity in France and in Tennessee in the late nineteenth and early twentieth centuries.

Frist Art Museum members, please check your email to access a discount code for tickets!


Image: James Tissot. The Artists’ Wives (detail), 1885. Oil on canvas; 57 1/2 x 40 in. Chrysler Museum of Art, Gift of Walter P. Chrysler, Jr., and The Grandy Fund, Landmark Communications Fund, and “An Affair to Remember” 1982




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